A little extra flavor

Last night I was cooking something. What was it... ah yeah it was sausage and onions. Well I left it there for a bit and checked my email. Of course the internet was lagging since I can’t figure out how to password protect my wireless router and so I’m broadcasting the only free signal in miles. When I look up, I notice that smoke is rising from the skillet. It’s not a lot of smoke, the food is still good, but to clear up the room I turned on the vents. But when I flipped the switch, instead of sucking smoke, it dumped brown water all over my stove.

but I ate the sausage anyway...

it was only a little brown water.